Paderno World Cuisine

Paderno World Cuisine

Founded in 1925 under the name of “Alluminio Paderno” and specialised in the production of aluminum pots and pans for the household, today Paderno is a leading international brand in the manufacture and sale of professional cookware and kitchen items for the restaurant and hospitality industry.

1997 saw the setup of Sambonet Paderno Industrie S.p.A., following the acquisition of Sambonet by Paderno s.r.l.. Since the mid-nineteenth century, Sambonet has been a standard-bearer for Italian excellence throughout the world, producing flatware and holloware in silver-plated and stainless steel, from a classic to a modern and design-driven style.

In 2001, Paderno and Sambonet arrived in Orfengo (Novara), where the headquarters of the group were set up in a new and modern plant designed by architect Enrico Frigerio. This facility houses not only the factory, the warehouse and a modern laboratory, but also the showroom, the outlet store and a recreation area for staff.

In 2007, Paderno USA acquired World Cuisine assets, a California Corporation, to accelerate its presence and distribution in the USA and is now doing business as Paderno World Cuisine.

In 2009, the acquisition of the prestigious German company Rosenthal permited Sambonet Paderno Industrie S.p.A. to enhance its brand portfolio (Sambonet, Paderno and Arthur Krupp) with the addition of leading names in the porcelain sector, such as Rosenthal, Thomas and Hutschenreuther. The Italian group now plays a leading role in the production of top-quality items for the tabletop and the kitchen, aimed at covering all the needs required by the market.

Paderno products are distributed through specialized distributors in all segments of the food industry, as well as the retail industry.
The company's 87-year history and its worldwide presence makes Paderno an indispensable international benchmark for the culinary world. A remarkable range of complementary articles, carefully selected and crafted by highly qualified companies, completes the Paderno produced collection.




This non-stick silicone baking mat is a pan liner made of food grade woven silicone. It’s thermal shock resistant from -40°F. to 600°F. and is reusable up to 3,000 times. Its ultimate non-stick properties are suitable for sugar, chocolate, viennoiserie and confectioner work, as well as cookies and cakes. It’s preferable to roll the mat rather than to fold it for storage. No greasing or special maintenance is necessary. Clean with a sponge under warm tap water. Do not use on open flame. The non-stick baking mat has a special silicone finish on one side only and therefore does not adhere to a working surface. The baking mat can also be placed directly on an over rack or cooling rack. It is composed of fiberglass fibers and therefore cannot be cut.

green Silicone construction
green Easy removal of baked items
green Withstands high temperatures up to 600°F
green Easy to clean
green Can be used for freezing as well as baking