Sturdy and fast heating, yet thin and strong, this is the traditional pan of Spain.  The carbon steel
that these are made of imparts an authentic flavor and ensures even cooking.  Care for these pans just like you would cast-iron cookware; hand washing ensures a lifetime of performance.

green Made in Spain with traditional appearance
green Raw carbon-steel gives the best flavor when cooking
green Domed bottom for gas cooktops
green Hand wash recommended