Wusthof - 8" Classic Cook's Knife
The Classic 8" Cook's Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats
Forged from a single blank of high carbon stainless steel
The full tang is triple riveted to the handle
PEtec blade edge is 20% sharper with twice the edge retention.
Comfortable and highly-durable polyoxymethylene (POM) handle
Full bolster and finger guard
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Descripción
Ficha técnica
Wusthof 4582/20 (857)