The USA Pan Aluminum 3-Well Perforated French Loaf Pan measures a full 16 x 9 inches* and provides home bakers with an easy way to bake warm, fresh French bread from the comforts of your kitchen. The USA Pan 3-Well Perforated French loaf Pan features a perforated design to allow for even heat circulation, faster baking, and crispy crust. Create French breads with a thin, crispy, crunchy crust and slightly chewy center that are perfect for pizzas, French toasts, and grilled cheese sandwiches. The pan’s surface is coated with a patented AMERICOAT Plus non-stick coating, the USA Pan 3-well Perforated French Loaf Pan allows for easy clean-up and truly effortless release of your baked items. AMERICOAT Plus is also PTFE, PFOA, and BPA free.
Strong and durable pans that are versatile for any recipe
Easy clean up with our non-stick coating
The same rust proof design used in professional bakeries
Ridged texture, facilitates even air circulation and heat distribution
Made in the USA