USA Pan - Nonstick Bread Loaf Pan

The USA PAN® Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Bake top quality artisan breads that come out finished with beautifully flaky crust. The pan surface is coated with a proprietary AMERICOAT® coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT® is made without PTFE, PFOA and BPA.

 Strong and durable pans that are versatile for any recipe
 Easy clean up with our non-stick coating
The same rust proof design used in professional bakeries
 Ridged texture, facilitates even air circulation and heat distribution
 Made in the USA