Gift of a Messermeister - 6" Meridian Elite Stiff Boning Knife
The Messermeister Meridian Elité Boning Knife is designed to remove bones from meat, poultry and game. This is an essential knife for butchers. The tapered, pointed blade provides excellent control and precision for cutting tasks that render maximum yield. The German stainless steel blade guarantees razor like sharpness and longevity.
German 1.4116 stainless carbon alloy blade
This knife line is one-piece, hot-drop hammer forged
The blades are heat treated and cooled to a Rockwell of 57-58.
The three-step, 15° Elité edge is hand stropped
Bolsterless heel simplifies all cutting, sharpening and honing
Handcrafted in the historic Solingen, Germany
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Description
Product Details
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Data sheet
Messermeister E/3692-6 (8525) Candice