Knives - Wusthof

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Wusthof - 3.5" Classic Paring Knife
Wusthof - 4.5" Classic Utility Knife
Wusthof - 6" Classic Utility Knife
Wusthof - 8" Classic Bread Knife
Wusthof - 6" Classic Cook's Knife
Wusthof - 6" Classic Boning Knife
Wusthof - 7" Classic Santoku Knife
Wusthof - 10" Classic Ham Slicer
Wusthof - 8" Classic Cook's Knife
Wusthof - 8" Classic Cook's Knife
The Classic 8" Cook's Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats
 Forged from a single blank of high carbon stainless steel The full tang is triple riveted to the handle PEtec blade edge is 20% sharper with twice the edge retention. Comfortable and highly-durable polyoxymethylene (POM) handle Full bolster and finger guard