Organic Tool

Quickly and easily remove both the fruit stem and core from your pears in one motion. Works with other stoned fruit with minimal fruit loss, and can also be used for zesting lemons. Uniquely shaped stainless steel, dual-sided blade, and a sanitary round non-slip polypropylene handle.
 Stainless Steel Blue non-slip polypropylene handle Hand wash only

The pitting spoon (sometimes called a stone removing spoon), saves lots of time when removing pits from peaches, plums, or scraping seeds from melons or squash. It'll take the "choke" out of artichokes and will scoop out orange peels. You'll notice less fruit left on the pits, and it's safer than using a knife. Great for home canning, restaurants, as well as canned or frozen foods. Stainless steel with sanitary round non-slip polypropylene handle. The handle is blue because that's the only color not found on fruits or vegetables, making this tool easy to spot when you're slicing and prepping!
 Stainless Steel Blue non-slip polypropylene handle Hand wash only

Great for slicing and dicing fruits and vegetables. Used for in-home use as well as commercially by professional cooks and restaurants.
 Knife blade measures 3.5" with 8" overall length Stainless Steel Blue non-slip polypropylene handle Hand wash only